Kenyan Coffee: A Complete Guide
Kenyan coffee is a gem in the world of specialty beans. Known for a bright acidity and complex profile, it’s a favorite among coffee nerds.
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Author: Alexis
Cold Brew Coffee with Espresso: A Simple How-To
Can you make cold brew with espresso? Heck yes. It’s the smooth, low-acidity profile of cold brew + the rich flavors of espresso. Here’s how.
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Coffee Ice Cream: Recipes, Reviews, and FAQs
Coffee floats, coffee flavored ice cream, recipes, reviews, and more!
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African Coffee: Beginners Guide to 7 Key Coffee Growing Regions
Spoiler: There’s no such thing as “African coffee.” But here’s an overview of 7 key coffee-growing countries and regions in Africa.
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Turtle Coffee Recipe Roundup
The classic turtle flavor is a simple combination of pecan, caramel, and chocolate. You can see how this would pair with coffee …
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Coffee Breath and How to Get Rid of It
As much as you love coffee, no one loves coffee breath. Why is nature so cruel and what can you do about it?
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Spiked Coffee: 9 Best Ways to Add Alcohol to Coffee
The basics on how to spike coffee with a bit of alcohol and some favorite recipes when you’re ready to turn it up another notch.
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Horchata Coffee Recipe
Horchata coffee is an iced coffee treat perfect for steamy summer months.
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White Coffee Beans: What is White Coffee?
White coffee?! And I don’t mean coffee that the middle school kids at the cafe drink, that’s something like 75% cream. Actual white coffee. It’s true. Let’s talk about it.
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Cinnamon in Coffee: Benefits and How To
Coffee is warm and robust. Cinnamon is warm and robust. It just makes sense. If you haven’t tried this little coffee hack yet, what are you waiting for? PS – It’s not just for autumn.
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